Ref. : ER/Tomato/SS-dG
Tomato Sauce and Ketchup
How much of tomatoes do they have ?
Insight - The Consumer Magazine has published its
in-house laboratory test findings on 15 brands of tomato sauce and
ketchup from across the country and 2 unbranded samples from Ahmedabad.
Overall, Maggi Ketchup (79) scored the
highest among the national brands followed by Kissan Sauce
(78) and Heinz Ketchup (78). Among the regional
brands, Madhur Premium Sauce and Ketchup
topped the list. But our recommendation for the `Best Buy' in the
national category is Nilon's Sauce since
its price was less than that of Maggi Ketchup.
Similarly Madhur Ketchup is the `Best Buy'
in the regional category. Two brands - Sona Continental
and Tops Continental were tested as a separate category because it
had vegetables as ingredients, besides tomatoes. Both the brands were
found to be non-conforming, hence they were not rated and ranked.
The samples were also tested for colour, consistency, flavour and
absence of defects. Among the national brands, Heinz Tomato
Ketchup was preferred the most. Among the regional brands,
Madhur Sauce was liked the most.
Yeast and Bacteria
Paulson Ketchup (165), Sona
Ketchup (231), Druk Sauce
(140) along with both the unbranded samples were found with a very
high yeast and spores count and hence failed this test. Sona
Ketchup and both the unbranded samples failed the test
for bacteria count. Sona Ketchup had the
bacteria count as 200 million per c.c against the limit of 100 million
per c.c.
Bacteria, yeast and mould are responsible for many types of food
spoilage before and during the processing.
Shelf Life
Paulson Ketchup (0.7), Sona Ketchup (0.9), Ohms Sauce
(0.8) and one unbranded sample (0.8) failed in the test
for acidity as acetic acid. If the acidity (acetic acid) is lower
than the minimum limit, mould and yeast may grow, reducing the shelf
life of the product. The PFA Act and the FPO have set the limit as
not less than 1.0 while the BIS has set the lower limit as 1.2. R.K.'s
Ketchup (1.1) and another unbranded sample (1.1) could
not meet the requirement of the BIS but passed as per the PFA Act
and the FPO.
Preservatives
The PFA Act, the BIS as well as the FPO have set the limit for preservatives
as 750 ppm. Paulson Ketchup (1457), Sona
Ketchup (898) and one unbranded sample (2812) were found
with very high levels of benzoic acid.
Heinz Ketchup (87) was found with the lowest
amount of preservative. But Heinz claimed
that they are not adding benzoic acid. It could be that the spices
added by the company have come up as benzoic acid in the test. CERS
followed the method specified by the Bureau of Indian Standards, which
was not found to be specific. But in compliance with the official
and revised method prescribed by the BIS, there was no option. CERS
has decided to make a representation to the BIS to review its method.
Lycopene
Lycopene found in tomatoes is known to have many health benefits.
The more the lycopene, the more is the tomato content. Low levels
of lycopene may be due to less quantity of tomato pulp or poor quality
of tomatoes used. As such, even though none of the standards talks
about the lycopene content of the sauce, we carried out the test to
check the lycopene content of each brand. Madhur Ketchup
(10.2mg/100gm) had the highest lycopene content followed by R.K.'s
Ketchup (9.9mg/100gm) and Maggi Sauce (9.1mg/100gm).
The brands tested were Druk Tomato Sauce, Heinz Tomato
Ketchup, Kissan Tom Tom Tomato Sauce, Kissan Tom Tom Tomato Ketchup,
Madhur Premium Tomato Sauce, Madhur Tomato Ketchup, Maggi Tomato Sauce,
Maggi Tomato Ketchup, Nilon's Tomato Sauce, Nilon's Tomato Ketchup,
Ohms Tomato Sauce, Paulson Tomato Ketchup, RK's Tomato Ketchup, Sona
Tomato Ketchup and Tops Tomato Ketchup.
The samples of all the brands were tested against the specifications
laid down in the Fruit Products Order (FPO), 1955, the Bureau
of Indian Standards IS : 3882 and the Prevention of Food
Adulteration Act (PFA), 1954. The PFA Act and the FPO are mandatory,
but the BIS is voluntary. None of the brands carried the IS mark.
As a policy, before publishing the results we convey the test findings
to all the manufacturers for their views and comments. They receive
only the results of their own products. There was no response from
the manufacturers of Tops Tomato Sauce, Tops Continental
Sauce and Paulson Tomato Ketchup.
Details of rating and ranking, the`Best Buy' and
excerpts of our correspondence with the manufacturers have been published
in the March-April 2004 issue of Insight
- The Consumer Magazine.
Date : 24/05/2004
Place : Ahmedabad
Pritee Shah
Editor
INSIGHT - The Consumer Magazine
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Opinions, test results and research findings issued through this Press
Release cannot be used in any form directly or indirectly for advertising,
promotional or commercial purpose.
CONSUMER EDUCATION AND RESEARCH SOCIETY
“Suraksha Sankool”, Thaltej, Sarkhej-Gandhinagar Highway,
Ahmedabad- 380 054 (INDIA)
Phone: 079-27489945-46 Fax: 079-27489947
E-mail: cerc@wilnetonline.net
Web Site: http://www.cercindia.org
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